Madagascar Cinnamon

True Ceylon-Type Cinnamon

Madagascar produces excellent Cinnamomum zeylanicum, similar to Ceylon cinnamon but with its own unique, slightly stronger spice profile. It is widely used in baking, beverages, and savory dishes.

Product Offerings

• Cinnamon Sticks (Cigar): Tightly rolled quills, traditionally 6cm - 15cm (CZ4 grade).
• Cinnamon Chips/Broken: Ideal for grinding or distillation.
• Cinnamon Powder: Finely ground pure cinnamon bark.